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Crispy air fryer mini tacos stacked on a white plate with sauce.

Mini Tacos in the Air Fryer

Why microwave when you can cook mini tacos in the air fryer? They're crisp, delicious, and ready in 6 minutes!
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Cook Time 6 minutes
Total Time 6 minutes
Course Appetizer, Main Course, Snack
Cuisine American, Mexican
Servings 5 mini tacos
Calories 230 kcal

Equipment

  • Air Fryer

Ingredients
  

  • 16.2 ounce Frozen Mini Tacos we like Jose Ole Mini Tacos

Instructions
 

  • Place the frozen mini tacos in the air fryer basket, ensuring they're spread out evenly in a single layer. Cook in batches if necessary to avoid overcrowding.
    16.2 ounce Frozen Mini Tacos
  • Air fry at 400°F for 6 minutes. Turn the mini tacos over halfway through air frying to help ensure even cooking. Use tongs to turn them over, as they will be hot!
  • Once done, remove the mini tacos from the air fryer and let them rest. Be patient and let them cool for a few minutes before enjoying for maximum crispiness!
Tried this recipe?Let us know in the comments below!

Notes

  • Nutrition is for Jose Ole mini beef and cheese tacos. For other brands, please see the nutritional values on the packaging.
  • Don’t crowd the air fryer basket.
  • Turn over halfway through air frying to ensure even cooking.
  • Cook time may vary depending on your specific air fryer.
  • Remember, air fryer brands vary, so you may have to adjust the cook time to your specific air fryer.

Nutrition

Serving: 5mini tacosCalories: 230kcalCarbohydrates: 24gProtein: 7gFat: 11gSaturated Fat: 3.5gCholesterol: 20mgSodium: 420mgPotassium: 190mgFiber: 2gSugar: 1gCalcium: 70mgIron: 1mg