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Tongs holding egg roll over air fryer basket.

Air Fryer Frozen Egg Rolls

Crisp and delicious frozen egg rolls are easier than ever following our Air Fryer Frozen Egg Rolls recipe, ready in 15 minutes!
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Cook Time 10 minutes
Rest time 3 minutes
Total Time 13 minutes
Course Appetizer, Side Dish
Cuisine Chinese
Servings 4 egg rolls
Calories 150 kcal

Equipment

  • Air Fryer

Ingredients
  

  • 4 Frozen chicken egg rolls we like Tai Pei brand

Instructions
 

  • Preheat the air fryer to 400°F.
  • Place sauce packet in a bowl of warm water to thaw, and set aside until ready to use.
  • Add egg rolls to air fryer basket in a single layer. Do not overcrowd the air fryer.
    4 Frozen chicken egg rolls
  • Air fry for 10 minutes or until golden brown, crisp, and heated through.
  • Let rest for 3 minutes before serving. When ready to serve, serve with sauce for dipping, and enjoy!
Tried this recipe?Let us know in the comments below!

Notes

  • Nutrition is for 1 Tai Pei brand Chicken Egg Roll. Please check the nutrition of your box of egg rolls for an accurate reading.
  • Cook from frozen – do not thaw first. 
  • You can use any brand of egg roll you prefer.
  • Make sure not to overcrowd the air fryer basket.
  • There is no need to spray the egg rolls or basket with oil.
  • There is no need to flip the egg rolls.
  • Cook time may vary depending on your specific air fryer model and size.
  • If cooking multiple batches, the remaining batches may cook more quickly.

Nutrition

Serving: 1egg rollCalories: 150kcalCarbohydrates: 18gProtein: 4gFat: 7gSaturated Fat: 0.5gCholesterol: 10mgSodium: 380mgFiber: 1gSugar: 2g