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Air fryer roasted garlic ready to serve.

Roasted Garlic in the Air Fryer

Roast garlic in the air fryer in just 45 minutes! Roasted garlic is perfect for adding big flavor to any dish, and is so easy to make.
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Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Course Side Dish
Cuisine American
Servings 4 garlic bulbs
Calories 9 kcal

Equipment

  • Air Fryer

Ingredients
  

  • 1-4 bulbs Garlic
  • 1 teaspoon Olive Oil
  • 1 pinch Kosher Salt

Instructions
 

  • Preheat the air fryer to 400℉.
  • Peel off most of the garlic's outermost skin, but leave the whole bulbs intact.
    1-4 bulbs Garlic
  • Trim about ¼ inch off the top of each of the garlic bulbs to expose the cloves.
  • Place the garlic on a large piece of aluminum foil, then drizzle 1 teaspoon olive oil and a pinch of salt over the exposed cloves and close the foil into a pouch. Do this for each garlic bulb.
    1 teaspoon Olive Oil, 1 pinch Kosher Salt
  • Place foil wrapped garlic in the preheated air fryer basket and air fry for 35-40 minutes, until you can pierce the center of the bulb with a knife. Allow to cool before using, and enjoy!
Tried this recipe?Let us know in the comments below!

Notes

  • Larger bulbs of garlic, such as elephant garlic, may need more time.
  • Cook time may vary depending on your specific air fryer. Remember, air fryer brands vary, so you may have to adjust the cook time to your specific air fryer.
  • Recipe time and temperature is based on a preheated air fryer. If your air fryer doesn’t have a preheat function, set it 400℉ for 5 minutes before adding food.

Nutrition

Serving: 1garlic bulbCalories: 9kcalCarbohydrates: 0.1gProtein: 0.01gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gSodium: 10mgPotassium: 1mgFiber: 0.01gSugar: 0.003gVitamin A: 0.02IUVitamin C: 0.1mgCalcium: 0.5mgIron: 0.01mg