Air Fryer Green Beans
Tender-crisp Air Fryer Green Beans make a tasty, nutritious vegetable side dish ready in under 15 minutes in the air fryer!
Equipment
- Air Fryer
Ingredients
- 1 lb French green beans trimmed
- 1 Tablespoon oil
- ½ teaspoon kosher salt
- ¼ teaspoon garlic powder
- ¼ teaspoon black pepper
- Parmesan cheese optional
- Garlic butter
Instructions
- Preheat the air fryer to 375°F. Trim 1 lb French green beans by arranging them in a uniform pile and cutting off the stems. Easy peasy!
- In a mixing bowl, add green beans, 1 Tablespoon oil, ½ teaspoon kosher salt½ teaspoon kosher salt, ¼ teaspoon garlic powder, and ¼ teaspoon black pepper.
- Place green beans into the air fryer in a single layer. Avoid overcrowding to ensure even cooking.
- Air fry 5-7 minutes, shaking basket halfway through air frying.
- When tender crisp to your liking, remove the green beans to a serving dish and drizzle with Garlic butter and a sprinkle of Parmesan cheese if you like.
Tried this recipe?Let us know in the comments below!
Notes
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- Don't overcrowd the air fryer basket. Cook in a single layer to allow airflow around the food.
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- Cook time may vary depending on your specific air fryer model, as all brands have their differences.
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- Use an oil sprayer with your preferred oil. Avoid using a pressurized cooking spray with additives as it can damage the air fryer surface.
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- Recipe time and temperature is based on a preheated air fryer. If cooking in multiple batches, be sure to check on the remaining batches early, as they might cook more quickly.
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- Remember to set your timer if your air fryer doesn't remind you to shake halfway through cooking!
Nutrition
Serving: 1servingCalories: 67kcalCarbohydrates: 8gProtein: 2gFat: 4gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.01gSodium: 298mgPotassium: 243mgFiber: 3gSugar: 4gVitamin A: 783IUVitamin C: 14mgCalcium: 43mgIron: 1mg