Begin by preparing the asparagus spears. Rinse them, pat them dry, and trim off any tough ends.
1 pound asparagus spears
In a bowl, toss the trimmed asparagus spears with your choice of oil, kosher salt, and freshly ground black pepper. Ensure they are evenly coated.
1 Tablespoon oil, ½ teaspoon kosher salt, ¼ teaspoon freshly ground black pepper
Next, separate the asparagus stalks into individual bundles. Take a strip of bacon and wrap it around each bundle. Sprinkle a touch of light brown sugar over each slice of bacon.
8 strips bacon, 1 Tablespoon light brown sugar
Place the asparagus bunches in a single layer within your air fryer basket. Make sure none of the bundles overlap, and leave a bit of space between each one so the air can circulate properly.
Cook bacon wrapped asparagus at 350°F for 10-12 minutes, or until the bacon reaches your desired level of crispiness. If needed, air fry bacon wrapped asparagus in batches to ensure even cooking. Never overcrowd your air fryer.
Using a Countertop Air Fryer Oven
If you have an air fryer model with a tray, follow these instructions:
Rinse, dry, and trim your asparagus spears.
Toss the trimmed asparagus with oil, salt, and pepper, so all spears are well-coated.
Separate the asparagus into individual bundles. Take a strip of bacon and wrap it around each bundle. Sprinkle the bacon with brown sugar.
Preheat your air fryer oven to 350°F on the air fryer setting.
Once preheated, place the asparagus bundles in a single layer on the air fryer tray. Set the tray on the middle oven rack.
Air fry bacon wrapped asparagus at 350°F for 12-15 minutes or until the bacon is crisp to your liking. Cook in batches as needed; do not overcrowd your air fryer.
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Notes
Leave space in the air fryer for proper circulation. Avoid overlapping bundles.
Choose moderately thick asparagus for best results.
Use thick-cut bacon with thick asparagus spears.
Thaw frozen asparagus before using; frozen spears won't work.
Trim asparagus by snapping off woody ends a few inches from the stem. Discard woody parts.
Wrap most of the asparagus in bacon, leaving ends exposed for even cooking and flavor.
Thinner bacon cooks faster, so if you use it, also use thinner asparagus and reduce cook time.
Cooking times may vary by air fryer brand, so use the provided time and temp as a reference; adjust as needed.
If cooking in batches, check remaining batches early; they may cook faster.